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P285.00
Butternut – grading requirements
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This Botswana standard specifies requirements for the squash Cucurbita moschata, butternut type to be supplied fresh to the consumer. It excludes butternut squash for industrial processing or butternut that underwent post-harvest processing. This standard is intended to define the quality attributes of the above mentioned squash after harvesting and to grade it according to the different quality levels. It also covers aspects of pesticide residue limits and post-harvest activities all intended for marketing purposes.