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P376.20
Jam, Jellies and Marmalades – Specification
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This Botswana standard covers specification for jams, jellies and marmalades offered for direct consumption, including for catering purposes or for repacking if required by the purchaser. This Standard does not apply to:
a) products when indicated as being intended for further processing such as those intended for use in the manufacture of fine bakery wares, pastries or biscuits;
b) products which are clearly intended or labelled as intended for special dietary uses;
c) reduced sugar products or those with a very low sugar content;
d) products where the foodstuffs with sweetening properties have been replaced wholly or partially by food additive sweeteners.