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P535.80
Food management System – Requirements for prerequisite programmes (PRPs)
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This Botswana standard specifies the requirements for the development, implementation, maintenance and continual improvement of prerequisite programmes (PRPs) for food safety management.Note: where exclusions are made or alternative measures implemented, these need to be justified by documented evidence. Any exclusions or alternative measures adopted should not affect the ability of the food handling organisation to comply with the requirements of this standard.