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BOS ISO 3356:2009
P376.20
Milk — Determination of alkaline phosphatase
Description
This International Standard specifies a method for the determination of alkaline phosphatase activity in milk. The method applies to alkaline phosphatase activities not less than 1 μg of phenol per millilitre. The method is also suitable for the determination of alkaline phosphatase activity in milk powder, buttermilk and buttermilk powder, whey and whey powder.